Restaurant KANNAS
We create our menu by choosing local and organic products as much as possible, and by following the seasons, so that Annu's guests can enjoy a meal as a taste journey, whether it's a rich breakfast, lunch, or gala dinner.
Reservations at the restaurant can also be made without using the hotel services, by making a reservation in advance at +37167722288 or anna@annashotel.com
WORKING HOURS:
14:00 - 21:00
Menu
STARTERS
Deer tataki
€21
Brown trout, beets
€22
Potatoes and chorizo
€18
Mushrooms, onions and truffle
€20
MAIN COURSES
Deer
€30
Duck
€32
Zander
€27
Pumpkin and spinach
€24
DESSERTS
Coconut and lime
€9
Cardamom donuts
€9
Selection of artisanal local cheese
€20
*Ask the waiter about products containing allergens
BREAKFAST
Mornings at Annas hotel are spent leisurely and deliciously, serving a rich breakfast to hotel guests. On the breakfast menu you will always find home-baked bread, cheeses from local farms, cottage cheese, smoked salmon and meats, granola, coffee, tea, orange juice and additionally available many different egg dishes and pancakes.
Breakfast is served to hotel guests from 9:00 to 11:00 (with advance reservation, it is possible to apply for breakfast without hotel services).
Children's
menu
MAIN COURSES
Vegetable broth soup, buckwheat noodles
€7
Fish in crispy yeast dough, sour cream
€8
BIO chicken nuggets, homemade tomato sauce
€8
Pasta in cheese sauce
€6
SIDES
Potato fries
€4
Mashed potatoes
€5
Rice
€3
Fresh vegetables
€5
Steamed vegetables
€5.50
DESSERTS
Ice cream selection
€5
Chocolate fondant, ice cream
€8
*Ask the waiter about products containing allergens
GARDEN & LOCAL PRODUCTS
It is important to us to offer pure seasonal and local products in the restaurant, so in the summer and autumn we use home-grown herbs and vegetables from our garden on our menu, which we are particularly proud of.
We also particularly support the small farms in our neighborhood, from which we source the best local products for breakfast and the menu.
We choose - z/s Sidrabi breakfast sausages, z/s Ozoliņi organic Anna tea, Purnavu Manor venison, SOIRA artisan cheeses, z/s Krišvaldi cheese for breakfast, Dzērbene trout, z/s Karotītes organic chickens, z/s Indāni marmalades and other products.
